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Japanese Milk Bread | Shokupan

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Japanese Milk Bread

Flour 25g / 2Tbsp
40ml hot milk
Honey 20g / 1Tbsp
140ml lukewarm milk
2.5 g instant yeast
Flour 240g / 1,3/4cup
15g sugar / 2Tbsp
2.5g / 1/2tsp salt
30ml whipped cream
15g unsalted butter / 1Tbsp

Fan size 10x10cm 2

Bake at 190°C/370°F for 30-35 minutes



I want to make it because it looks like a square, soft and moist.

I'm not very good at baking, so I'll be satisfied with what I see 😅

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Catto Bibi_profile-image
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This is something I want to try even before, hehe.

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And I want to eat it hehe

Pando_profile-image
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this Japanese milk bread looks so smooth

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like a bed haha

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bread?

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bread!

Catto Bibi_profile-image
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Me too. I am really curious I bet it tastes good.

Paino_profile-image
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I've always wanted to create this but I always fail hahaha

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Cookie Run Kingdom★ Sweets House![5]
Food & Cooking
<br> do this... The dough itself is chewy and looks delicious! I thought I'd like to make it instead
재 게ko_flag2022-06-08
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Japanese Milk Bread | Shokupan[8]
Food & Cooking
<br> Japanese Milk Bread Flour 25g / 2Tbsp 40ml hot milk Honey 20g / 1Tbsp 140ml lukewarm milk 2.5 g
재 게ko_flag2022-06-05
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