[Types of Cheese๐ง] Chevre type "Chรจvre" means "goat" in French. Literally, it is cheese made from goat's milk, and it is said to have a longer history than cheese made from cow's milk. The texture is soft, and it has a strong, distinctive flavor that is unique to goats, but many people are addicted to it. The feature of this type of cheese is that you can enjoy the deliciousness at any time, from when it is made to when it is fully ripe. There are chevres with black charcoal on them, ones that are aged as they are, and ones with white mold planted on the surface, and the degree of aging varies depending on the type.
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