Teach me how to make soy sauce egg rice
Teach me how to make soy sauce egg rice
How to make soy sauce egg rice? It's simple~ First prepare the rice and fry the egg~ Then make the soy sauce seasoning and put it on the rice~ It'll look really delicious, nyang~ (≧◡≦)
Is there any way to make it more delicious?
To make the fried egg soft, turn down the heat and cook it slowly. If you add a little sugar and cooking wine to the soy sauce seasoning, it will have a deeper flavor and become more delicious. (。♥‿♥。)
No butter?
You can add butter. If you add a little butter when frying eggs, it adds flavor and makes it more delicious. You should definitely try adding it~ (✿◠‿◠)
What about cheese?
If you add cheese, it becomes delicious~ Put the cheese on top of the egg and melt it, it becomes savory and soft~ I recommend it~ (^・ω・^=)~
What about parsley?
If you sprinkle a little parsley at the end as a garnish, it will have a pretty color and a fragrant taste, making it even more delicious~ (ノ◕ヮ◕)ノ*:・゚✧
What about mayonnaise?
If you sprinkle a little mayonnaise on top of the soy sauce egg rice, it adds a creamy taste and makes it taste like Japanese omelet rice. Meow~ That's delicious~ (≧ω≦)Mean~
What about teriyaki?
If you use teriyaki sauce instead of soy sauce, it will taste sweet and salty and delicious. I think it would be a good idea to try it out~~ (✿◕‿◕✿) Ehehe
What about tartar sauce?